McKenzie's Rice Flour 375g
McKenzie's Rice Flour is the perfect ingredient for baking, as it doesn't impart any strong flavors. Our iconic Rice Flour is the best thing to stock in your pantry for melt-in-your-mouth pastries, biscuits and other baked goods. An ideal ingredient for many recipes, McKenzie’s Rice Flour is suitable for those with gluten-free dietary requirements.
- Flour made from White Rice
- Gluten Free
McKenzie’s Rice flour is perfect for making:
- Shortbread biscuits
- Cookies
- Pastries
- Pancakes
- Muffins
- Rice cakes or balls
- Perfect for making Shortbread biscuits
White Rice
Don’t forget to check out our extensive range of alternative flours, ground rice and more.
Nutritional Information
Country of Origin
Servings Per Package: 7.5
Serving Size: 50g
| Item | Per Serving | Per 100g |
|---|---|---|
| Energy | 737 kJ | 1474 kJ |
| Protein | 4.3 g | 8.5 g |
| Fat, total | LESS THAN 1 g | LESS THAN 1 g |
| - saturated | LESS THAN 1 g | LESS THAN 1 g |
| Carbohydrate | 38.5 g | 76.7 g |
| - sugars | LESS THAN 1 g | LESS THAN 1 g |
| Sodium | LESS THAN 5 mg | LESS THAN 5 mg |
| Gluten | Nil | Nil |
Product of Vietnam, Packed in Australia
Available at
| Store | VIC | NSW | QLD | ACT | WA | NT | SA | TAS |
|---|---|---|---|---|---|---|---|---|
|
||||||||
|
||||||||
|
||||||||
|
||||||||
|
||||||||
|
