Serves
15
bars
Prep
15
mins
Cooking
15
mins
Homemade Granola Bars
Directions
Step 1
Preheat oven to 180 degrees celsius. Lightly grease a 9x 13" slice/brownie pan.
Step 2
Mix all dry ingredients first, then add wet ingredients. Place all of the mixture into a food processor or blender and pulse a few times until the ingredients are chopped well and sticking together.
Step 3
Press the mixture into the prepared pan and bake for 15-20 minutes or until the edges are browned slightly. Cool completely before slicing. Store in an airtight container in the fridge.
Ingredients
- 2 cups whole oats
- 1/4 cup McKenzie's Fine Desiccated Coconut
- 1/4 cup McKenzie's Coconut Flour
- 1/2 cup chopped almonds or whole sunflower seeds
- 1/2 cup dried apricots
- 1/2 cup chopped dates
- 1 tsp McKenzie's Ground Cinnamon
- 1/3 cup honey
- 3 large eggs
- 2 tbs coconut oil
- 3 tbs water
