Serves
9
Prep
15
mins
Cooking
20
mins
Chocolate Chip Wholemeal Spelt Brownie Bites
Directions
Step 1
Preheat oven to 180C degrees (or 160C fan forced).
Step 2
Mix all dry ingredients in a bowl until well combined. Add beaten eggs and oil and mix well.
Step 3
Stir in chocolate chips
Step 4
Spread in a 20cm square pan lined with baking paper. Bake for 15-20 mins until just set or until a skewer comes out clean.
Step 5
Cool in tray then transfer to wire rack and dust with icing sugar (optional).
Tips
Best served warm, but will keep in an airtight container for a few days. If they last that long!!
Ingredients
- 150g coconut sugar
- 60g cocoa or cacao powder
- 100g McKenzie's Wholemeal Spelt Flour
- 1/2 tsp McKenzie's Baking Powder
- 3 eggs, beaten
- 150g melted coconut oil
- 1/2 cup dark chocolate chips
- 1/2 cup white chocolate chips
