McKenzie's Australian Wholemeal Spelt Flour is an ancient wheat. This healthy flour is sweeter and lighter than wheat flour^, with a subtle nutty flavour.
Australian wholemeal spelt flour (100%) (wheat).Allergen Advice
Contains: wheat, gluten.
May contain: barley, oats, rye.
Don’t forget to check out our extensive range of Alternative Flours.
Product details, including nutritional information and country of origin, may change from time to time and so the product you purchase in store may not reflect the information on this page. Please check the packaging on any product you purchase.
Servings Per Package: 6
Serving Size: 50g
|Item||Per Serving||Per 100g|
|Energy||775 kJ||1550 kJ|
|Protein||8.5 g||17.0 g|
|Fat, total||2.7 g||5.4 g|
|- saturated||LESS THAN 1g||LESS THAN 1g|
|Carbohydrate||29.3 g||58.6 g|
|- sugars||LESS THAN 1g||1.1 g|
|Dietary Fibre||4.2 g||8.4 g|
|Sodium||LESS THAN 5 mg||LESS THAN 5 mg|
Grown in Australia