McKenzie's Wholemeal Spelt Flour 300g

McKenzie's Wholemeal Spelt Flour is an ancient wheat. This healthy flour is sweeter and lighter than wheat flour, with a subtle nutty flavour. It also boosts your protein and fibre intake too. 

• Good source of fibre
• Source of protein
• Usage Ideas: Cakes, Pancakes, Breads, Muffins
• To get the best results:
  • Wholemeal spelt flour, although versatile, is not a direct substitute for wheat flour, so only use in tried and tested recipes
  • When substituting regular flour for spelt flour, in general, less liquid is required
  • If using in recipes which require rising, add a little more baking powder or yeast

100% Wholemeal Spelt

Don’t forget to check out our extensive range of Alternative Flours.