McKenzie's Oat Flour 250g

McKenzie's Oat Flour 250g

McKenzie's Oat Flour is a delicious and healthy alternative to wheat flour. This hearty flour adds a healthy twist and earthy, toasted flavours to your baking. It boosts your protein and fibre intake too.

Hot Tips
  • Get the best results
    1. Oat flour is not a direct substitute for wheat flour, so only use it in tried and tested recipes.
    2. Lends a lovely mild oat flavour to baked goods.
    3. Great for use in baking biscuits, flatbreads and pancakes where significant rising is not required.
Ingredients

100% Oats.


Nutritional Information

Servings Per Package: 5

Serving Size: 50g


ItemPer ServingPer 100g
Energy807kJ1615kJ
Protein5.5g10.9g
Fat, total4.1g8.2g
Fat, saturatedLESS THAN 1 gLESS THAN 1 g
Carbohydrate31.9g63.9
Carbohydrate, sugarsLESS THAN 1 gLESS THAN 1 g
Dietary Fibre3.3g6.6g
SodiumLESS THAN 5 mgLESS THAN 5 mg
Country of Origin

Made in Australia from 100% Australian ingredients

Available at
Store VIC NSW QLD ACT WA NT SA TAS