McKenzie's Australian Oat Flour is a delicious and healthy alternative to wheat flour^. This hearty flour adds a healthy twist and earthy, toasted flavours to your baking.
Australian oat flour (100%).Allergen Advice
May contain: wheat, barley, rye.
Product details, including nutritional information and country of origin, may change from time to time and so the product you purchase in store may not reflect the information on this page. Please check the packaging on any product you purchase.
Servings Per Package: 5
Serving Size: 50g
|Item||Per Serving||Per 100g|
|Energy||850 kJ||1700 kJ|
|Protein||6.4 g||12.8 g|
|Fat, total||5.8 g||11.6 g|
|- saturated||1.1 g||2.1 g|
|Carbohydrate||29.1 g||58.2 g|
|- sugars||LESS THAN 1 g||LESS THAN 1 g|
|Dietary Fibre||3.8 g||7.6 g|
|Sodium||LESS THAN 5 mg||LESS THAN 5 mg|
Grown in Australia