Serves
6
Prep
10
mins
Cooking
40
mins
Greek-Style White Beans
Directions
Step 1
Prepare white beans as per packet directions. Drain.
Step 2
In a serving bowl gently whisk the oil, vinegar, lemon zest and lemon. Add the beans and parsley, gently toss to coat. Season to taste.
Ingredients
- 1 cup McKenzie's White Beans
- 3 tbs olive oil
- 1 tbs red wine vinegar
- 1 tsp lemon zest, finely grated
- 1 tbs lemon juice
- 1/4 cup parsely, freshly chopped
- To taste, McKenzie's Australian Natural Sea Salt
- To taste, McKenzie's Whole Black Peppercorns