Orange & Date Loaf
Orange & Date Loaf
Serves
8
Prep
15 mins
Cook
50 mins
For serving:
Step 1
Pre-heat oven to 180°C (160°C fan-forced). Place orange segments in a food processor and pulse until a coarse texture is achieved. Combine in a saucepan with the dates, sugar, butter and water. Bring to the boil and simmer for 2-3 minutes. Set aside to cool.
Step 2
Place chickpea flour, baking powder, cinnamon and bi-carb in a large bowl and mix well. Add cooled date mixture and eggs, mixing well.
Step 3
Spoon into a lined 13 x 26cm loaf pan. Bake for 45 minutes, or until an inserted skewer comes out clean. Allow to cool and serve slices spread with some cream cheese if desired.
McKenzie’s Products
McKenzie’s Chick Pea Flour 330g
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McKenzie’s Baking Powder 125g
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McKenzie’s Ground Cinnamon 40g
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McKenzie’s Bi-Carb Soda 250g
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