Serves
8
serves
Prep
10
mins
Cooking
0
mins
Chocolate & Coconut Nests
Directions
Step 1
Grease an 8-hole 1/3 cup muffin pan with cooking spray or oil.
Step 2
Combine coconut & chocolate in a bowl.
Step 3
Divide among the prepared muffin pans. Use the end of a spoon to push an indent into the centre of each filled muffin cup.
Step 4
Place in the fridge for an hour or until set.
Step 5
Remove the nests from the pans and place chocolate eggs into the centre.
Tips
- Use milk chocolate or dark chocolate instead of white chocolate.
- Add 1/3 cup diced glace cherries or mini marshmallows at step 2.
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