Zombie Brain Cupcakes

Step 1

Preheat oven to 180ºC. Line a 12 x 1/3 cup capacity muffin tin with cupcake patties. Using an electric mixer on medium setting, mix all cupcake ingredients except the milk. Gradually add the milk. Mix until smooth.

Step 2

Divide the mixture across the 12 cupcake patties. Bake for 15-20 minutes or until cake skewer inserted into the centre comes out clean. Allow to cool.

Step 3

Beat butter with icing sugar using an electric mixer until pale and fluffy. Beat in vanilla essence and milk until smooth, adding extra milk or icing sugar if necessary. Add a few drops of food colouring, fold in the coconut and combine.

Step 4

Use a piping bag to decorate brain pattern onto cooled cupcakes.