Cheese Breads

Name: Cheese Breads
Prep time: 10 min
Cook time: 25 min
Yield: Serves 12
Ingredients: 1/4 cup vegetable oil; 1/4 cup milk; 1 1/2 tsp McKenzie's Australian Natural Sea Salt; 3 cups McKenzie's Arrowroot; 1 cup finely grated parmesan; 2 eggs

Serves 12

Prep 10 mins

Cook 25 mins

1/4 cup vegetable oil 1/4 cup milk 1^1/2tsp McKenzie's Australian Natural Sea Salt 3 cups McKenzie's Arrowroot 1 cup finely grated parmesan 2 eggs

Step 1

Preheat oven to 180°C and line one large oven tray with baking paper. Combine oil, milk and salt in a small saucepan over medium heat and bring to a simmer.

Step 2

Sift flour into a stand mixer and gradually beat in hot milk mixture and Parmesan until combined. Add eggs, one at a time, and beat until well combined and a dough forms.