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RECIPES

Almond
Pastry Rings

Mushy Peas

Mushy Peas

Serves 12
Prep 10 mins
Cook 5 mins

Step 1

Prepare peas as per packet directions and fully drain.

Step 2

Boil water and add the garlic and peas. Boil for approx. 5 minutes. Drain.

Step 3

Place peas and garlic in a food processor. Add the butter and cream and process on low for 1 minute or until well blended. Add pepper to taste.

You can substitute Dried Peas for Green Split Peas, however there may be some slight changes in overall flavour and texture.

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