Serves
6
Prep
20
mins
Cooking
20
mins
French Style Lentil & Quinoa Salad
Directions
Step 1
Prepare lentils as per packet directions. Drain and set aside to cool.
Step 2
Prepare and cook quinoa as per directions on pack. Drain and set aside to cool.
Step 3
To prepare dressing, place all ingredients in a small bowl and whisk to combine.
Step 4
In a salad bowl, combine cooked and well drained lentils, quinoa, apple, cucumber, celery and spring onions. Pour over dressing and mix well.
Tips
McKenzie’s Red, Black, White or Tri-Colour quinoa can be used in this recipe.
Ingredients
- 3/4 cup McKenzie's French Style Lentils
- 3/4 cup McKenzie's White Quinoa
- 1 red apple, quartered, cored and sliced finely
- 1 lebanese cucumber, sliced finely into batons
- 3 celery stalks, sliced finely
- 5 spring onions, sliced finely
- DRESSING INGREDIENTS:
- 1/3 cup rice wine vinegar
- 2 tbs oil
- 1 tbs brown sugar
- 2 tsps lime or lemon juice