Coconut Quinoa Porridge

Name: Coconut Quinoa Porridge
Prep time: 10 min
Cook time: 20 min
Yield: Serves 4
Ingredients: 1 cup McKenzie's Tri Colour Quinoa, well rinsed; 2 cups water; 1 cup milk; 1/2 tsp McKenzie's Ground Cinnamon; Seasonal fruits; 1/2 cup McKenzie's Shaved Coconut (Dried)

Serves 4

Prep 10 mins

Cook 20 mins

1 cup McKenzie's Tri Colour Quinoa, well rinsed 2 cups water 1 cup milk 1/2 tsp McKenzie's Ground Cinnamon

For Serving:

Seasonal fruits 1/2 cup McKenzie's Shaved Coconut (Dried)

Step 1

Place rinsed quinoa and water in a saucepan and bring to a boil. Reduce heat and simmer for approximately 10-15 minutes until cooked. Allow to cool, then refrigerate for up to 4 days.

Step 2

To prepare porridge, place cooked quinoa, milk and cinnamon in a saucepan and gently heat until warmed through. Divide between serving bowls and drizzle with extra milk as required.