McKenzie's Yellow Pea Flour 330g

Product photo of McKenzie's Yellow Pea Flour

McKenzie's Yellow Pea Flour is a nutritious alternative to wheat flour. Made from 100% Australian Yellow Peas, this finely milled flour adds a healthy twist and earthy flavour to your cooking. It boosts your fibre and protein intake too.

  • Good source of protein & fibre
Hot Tips
  • Great for use in baking flatbread & fritters
  • Get the best results:
    1. Yellow Pea Flour is not a direct substitute for wheat flour. Only use it in tried and tested recipes.
    2. The earthy flavour of pea flour pairs perfectly in cooking with fresh vegetables and robust flavours such as aromatic spices .
    3. Pea flour adds depth and texture to vegetable fritters and patties.
Ingredients

100% Australian Yellow Peas.

Allergen Advice

MAY CONTAIN GLUTEN, SOY & LUPIN.


Nutritional Information

Servings Per Package: 6.6

Serving Size: 50g


ItemPer ServingPer 100g
Energy787 kJ1574 kJ
Protein12.0 g24.0 g
Fat, total1.3 g2.6 g
- saturatedLESS THAN 1 gLESS THAN 1 g
Carbohydrate31.4 g62.8 g
- sugarsLESS THAN 1 gLESS THAN 1 g
Dietary Fibre6.1 g12.2 g
SodiumLESS THAN 5 mgLESS THAN 5 mg
Country of Origin

Made in Australia from 100% Australian ingredients

Available at
Store VIC NSW QLD ACT WA NT SA TAS


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