McKenzie's Australian Red Split Lentils 1kg
McKenzie's Red Split Lentils are fast cooking and don't require soaking. Grown in Australia, these hearty legumes have a mild, sweet flavour ideal for soups, dhals, dips & curries. You can even use them as a thickener in casseroles and curries.
- 5-star Health Rating
- Excellent source of fibre
- Good source of protein
- 100% natural ingredients
- Cooks in 10 mins
- Good source of Protein and Dietary Fibre.
- Great for Indian cuisine and to thicken soups and casseroles.
- Cooks in only 10 minutes with no soaking required.
Red Lentils
Allergen AdviceMay contain Gluten, Soy and Lupin
Nutritional Information
Country of Origin
Servings Per Package: 20
Serving Size: 50g
| Item | Per Serving | Per 100g |
|---|---|---|
| Energy | 726 kJ | 1450 kJ |
| Protein | 12.0 g | 24.0 g |
| Fat, total | 1.5 g | 2.9 g |
| Fat, saturated | LESS THAN 1 g | LESS THAN 1 g |
| Carbohydrate | 24.5g | 48.9 |
| Carbohydrate, sugars | LESS THAN 1 g | 1.2g |
| Sodium | LESS THAN 5 mg | LESS THAN 5 mg |
| Dietary Fibre | 6.7g | 13.3g |
Made in Australia from 100% Australian Ingredients.
Available at
| Store | VIC | NSW | QLD | ACT | WA | NT | SA | TAS |
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