McKenzie's Cake Flour 450g

Product photo of McKenzie's Cake Flour

We know that not all flours are the same, so we have created a range of flour blends perfectly suited for different baking and cooking occasions. McKenzie's Cake flour contains a blend of low-protein plain (wheat) flour and corn flour to provide the softest and most tender cakes, biscuits and cupcakes.

  • Low-protein flour for a light, soft texture
Hot Tips
  • The perfect flour blend for cakes, cupcakes and biscuits
Ingredients

Wheat flour, corn starch

Allergen Advice

CONTAINS GLUTEN & SULPHITES.


Nutritional Information

Servings Per Package: 8

Serving Size: 56.25g


ItemPer ServingPer 100g
Energy839 kJ1490 kJ
Protein4.4 g7.7 g
Fat, totalLESS THAN 1 g1.1 g
- saturatedLESS THAN 1 gLESS THAN 1 g
Carbohydrate42.7 g76.0 g
- sugarsLESS THAN 1 gLESS THAN 1 g
Dietary Fibre2.1 g3.8 g
Sodium4 mg7 mg
Country of Origin

Packed in Australia from 85% Australian ingredients

Available at
Store VIC NSW QLD ACT WA NT SA TAS


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