Soups

Serves 6-8

Prep time 20-25 mins.

Cooking time 60-90 mins.

Bacon and Lentil Soup

Ingredients

Amount Convert	Ingredient
500g	bacon bones
250g	bacon pieces, roughly chopped
1 medium	onion, chopped
190g	McKenzie's Red Lentils
1 large	parsnip, chopped
1 stick	celery, chopped
2 medium	carrots, chopped
1 medium	swede, chopped
2 1/4 litres	water

Directions

Step 1

Combine all ingredients in a large pan.

Step 2

Cover and simmer for about 60-90 minutes or until thickened, stirring ocassionally. Discard bacon bones before serving.

Step 3

Garnish with parsley if desired.