Recipes

Kids in the Kitchen

Serves 10
Prep time 15 mins.
Cooking time 30 mins.
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Geoff's Coconut Ice

A perennial favourite with the kids and is so refreshing on those warm summer days!
Ingredients
Amount
Ingredient
1 tin sweetened condensed milk
4 cups icing sugar
1 teaspoon vanilla essence
1 packet McKenzie's Shredded Coconut
Few drops pink food colouring
Directions
Step 1
Mix all ingredients, except for the pink food colouring together and divide in half. Evenly press one half of the mixture into a foil lined slice tin.
Step 2
Colour the other half of the mixture with a few drops of pink food colouring. Press the pink mixture onto the white layer.
Step 3
Refrigerate for approximately 30 minutes and then cut into 3cm squares.