McKenzies Food

Sweets and Treats

Serves 8
Prep time 15 mins.
Cooking time 3 hrs.
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Jill's Seed Tapioca (Sago) Plum Pudding

Delicious and moist plum pudding.
1 cup dried mixed fruit
200 grams plums pitted
1 cup breadcrumbs
1/2 cup brown sugar
1 tablespoon butter
4 tablespoons McKenzie's Seed Tapioca (Sago)
1 teaspoon McKenzie's Mixed Spice
1/2 teaspoon McKenzie's Bi-Carb Soda
1/2 cup milk
Self raising flour to bind

Step 1

Soak McKenzie's Seed Tapioca (Sago) overnight in enough water to cover well.

Step 2

Mix butter and sugar. Stir in McKenzie's Seed Tapioca (Sago), breadcrumbs, plums, dried mixed fruit and McKenzie's Mixed Spice.

Step 3

Dissolve McKenzie's Bi-Carb Soda in the milk and add to mixture. Add enough self raising flour to bind.

Step 4

Steam on a double boiler for three hours or until pudding is cooked. Serve hot with custard or freshly whipped cream.


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