Sweets and Treats

Serves 12

Prep time 20 mins.

Cooking time Refrigerate 2-3 hrs.

Tanya's Lemon Coconut Slice

Ingredients

Amount Convert	Ingredient
	Base
1 packet	sweet biscuits
1 tin	condensed milk
1 1/2 cups	McKenzie's Moist Flakes Coconut
Juice of 2 large	lemons (reserve 1 tbls for icing)
	Icing
1/2 packet	icing sugar
1 tablespoon	butter
Reserved	lemon juice
	Water
Sprinkle	McKenzie's Moist Flakes Coconut

Directions

Step 1

Crush biscuits then combine well with condensed milk,McKenzie's Moist Flakes Coconut and lemon juice. Press into slice tin.

Step 2

Combine icing sugar, butter and lemon juice, add water (to desired consistency) and beat well. Spread on top of biscuit base, sprinkle with McKenzie's Moist Flakes Coconut and refrigerate for approximately 2-3 hours before slicing into portions and serving.

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