Baking & Cooking

Coconut

Hot  tips
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To tint coconut, place coconut in a resealable bag. Add a few drops of food colouring. Seal the bag and shake until the coconut is evenly coloured.
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To flavour coconut, place coconut in a reusable bag. Add 1/2 teaspoon of McKenzies cinnamon or nutmeg. Seal the bag and shake until combined.

McKenzie's Moist Flakes Coconut

Re-sealable, storage friendly pack. Keeps the product moist and fresh when you need it.
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Available in 225g
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Premium grade flakes of coconut, moist and ready to use.
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For great recipe ideas, see back of pack
Nutrition Information
Serving Size 25g Per Serving Per 100g
Energy 475kJ 1900kJ
Protein 1g 4.0g
Fat - Total 6.9g 27.4g
- Saturated 5.8g 23.2g
Carbohydrate 10.4g 41.5g
- Sugars 9.5g 38.0g
Sodium 68mg 270mg
Subject to variation due to seasonal conditions.
Ingredients
Coconut, Sugar, Water, Propylene glycol (1422), Salt, Preservatives (223). Contains Sulphites.
Available at
  NSW-ACT QLD SA-NT TAS VIC WA
IGA
Franklins
Foodworks
spar